Stoner’s Strawberry Jam
|Prep. Time||Cooking Time||Ready In Time|
|15-20 mins||30 mins||45-50 mins|
Divide your cannabis honey into two equal parts and separate it in the 2 mason jars.
In a saucepan cook at very low temperature the sugar and lemon juice for 10 minutes (10 minutes is an indicative time; cook the sugar in the lemon juice until the first completely dissolves).
Place the strawberries in the saucepan and cook for 20 minutes (the strawberries should start losing their liquids and becoming mushy; the temperature of the blend will be very high).
When the mixture is ready, transfer the strawberry, sugar, lemon juice sauce in the jars. Try to equally divide the sauce in both jars. Be careful – the mixture is hot!
Blend the strawberry sauce with the honey using a spoon. The better you mix, the tastier the result.
Let the jam cool down.
Seal the Mason jar and put it in the fridge.