Ganjatziki

Prep. Time Cooking Time Ready In Time
10-15 mins

Difficulty: easy

For an extra kick, add some cannabis oil on top of the tzatziki when serving it. Tzatziki is an excellent dip for pita bread; give it a try at your next BBQ and enjoy!

How to make Ganjatziki?

Ingredients

  • 2 tablespoons cannabis oil

  • 16 ounces (450 grams) full-fat Greek yogurt

  • 2 peeled and seeded cucumber

  • 3 garlic cloves

  • 1 tablespoon chopped fresh dill

  • Juice from ½ lemon

  • Salt

  • Pepper

Instructions

  1. Mix in a blender the cannabis oil, yogurt, cucumbers, garlic, dill, lemon juice, salt, pepper (blend together all ingredients)

  2. Put the mixture in a Tupperware with lid. Store in the refrigerator.

  3. Let the tzatziki chill in the refrigerator for 1 hour before enjoying it.




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