Cannana Bread
| Prep. Time | Cooking Time | Ready In Time |
| 30 | 90 | 2 hours |
Difficulty: easy
A great recipe for banana lovers
How to make Cannana Bread?
Ingredients
½ cup cannabis butter (softened)
9″ x 5″ loaf pan
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 ½ cups mashed banana
2 cups flour
1 teaspoon baking soda
Instructions
Preheat oven to 350ºF (175ºC)
Grease out the loaf pan and sprinkle with flour.
Mix together the cannabis butter and sugar until smooth blended.
Add vanilla extract.
Beat the eggs well and add the bananas.
Whisk in flour and baking soda.
Pour the final mixture into the loaf pan carefully.
Bake for an hour in the preheated oven.